Prabhuji Haldiram - Online Sweets, Namkeen

The high point of a meal for most foodies is the quintessential sweet dish that comes at the end. How many times have you heard, " I am saving space for dessert " There is a parade of assorted sweet boxes covering half of your dining table right before any festival or celebration. Without sending at least a quarter kg of delectable sweets to your families and friends, the spirit of festivities seems incomplete. Festivals in India are a perfect example of pomp and grandiosity and sweets complete the celebrations. From North India to South India, every house and every sweet shop have a different rendition when it comes to traditional Indian sweets . One such amazing gastronomical marvels in the world of sweet meat is Prabhuji Haldiram . Providing a “ True Taste of Tradition ” Prabhuji traditional Indian sweets have been pampering your sweet cravings for over 6 decades now. Every corner of the country has a sweet shop of its own, so what makes Prabh

We won’t be surprised if India will be named the Festival Capital of the world. With more than a hundred festivals in a year, India is always glittering in extravagant celebrations, dance and music gala shows and incandescent spread of mouth watering food. One such vibrant festival is Baisakhi, the harvest festival for the Sikhs. This Indian festival is celebrated widely across the culturally diversified country with equal enthusiasm and gusto, celebrating the agricultural edge in the country. Baisakhi is also known as Punjabi New Year and revolves around the harvest cycle, marking the harvest of Rabi crops in Punjab and Haryana.   It is also a Thanksgiving festival where farmers thank nature and God for a bountiful harvest. Interestingly, it clashes with other festivals celebrated in different parts of the country. Vishu in Kerala, Bohag Bihu in Assam, Bengali New Year or Poila Baisakh in West Bengal are a few of the many festivals celebrated on the same day. Apart from Giddha a

Thandai, a summer coolant is a mix of milk, almonds, rose petals and spices and is undeniably delicious. Also known as Sardai, Thandai syrup plays an integral part of the festival of colours, Holi. This cooler makes an entry into our lives on the onset of spring and remains until the end of summer. Haldiram Thandai , the desi swag drink, is the highlight and the most demanded summer drink . While the scorching summers are making a comeback, Thandai acts as a lifesaver quenching your thirst and calming the body temperature. The fragrant spices like fennel seeds, pistachios, cardamom, and so on are key ingredients of this relishing drink which makes it an instant energy booster. A fulfilling and an aromatic beverage, the cooling ingredients of thandai syrup , also help in proper digestion and regulate bowel movements. Let’s try our hands on the special Summer Drink Recipe , and indulge in the coolness of its ingredients. [SUMMER DRINK] THANDAI INGREDIENTS: • 1 ltr milk